How to Design an Impactful Pantry Program
Wednesday, December 11 • 4:40pm – 5:15pm
Pantry services offer a powerful, innovative, and highly accessible service channel that can give operators a significant competitive edge. This session will focus on how to execute pantry services effectively, covering essential topics like open client communication on budgeting, pricing strategies, service level models, and product sourcing. Learn how to build long-term relationships with clients by delivering exceptional pantry services that set your operation apart from competitors, ensuring client loyalty.
- Work with your client’s budget to ensure mutual success in an account.
- Understand variance in pricing strategy and service level models.
- Source pantry product successfully.